ahh beautiful pieces of meat right?
I marinated them both in olive oil, kosher salt, and fresh pepper for a few hours. I then cooked them on a stove for about 3 minutes on each side and then stuck them in the oven for about 10 minutes (we like it medium wellish). and of course you can't have steak without some sort of potatoes, and what in the heck is better then mashed potatoes?! and to make it all healthy theres a few vegetables on that plate (hehe)..
It was pretty good if I dooo say so myself (and I do!)
For dessert we had some of the flourless chocolate cake that was leftover from yesterday with vanilla iced cream and a sprinkling of cinnamon (mmmmm!).